We compliment your process
The SuSea process and equipment reduces water activity in fresh seafood. We remove the water that is needed for spoilage bacteria to grow. This extends shelf life without using preservatives, heat treatment, or other shenanigans.
This is what we offer
These are just some of the organizations we are partnered with...
We perform shelf-life modelling and prediction using machine learning and proprietary data from various products.
What Can We Help You With?
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